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Black lentils is a plant of the legume family. It is also called "beluga", because the lentil is represented by small shiny black grains, resembling black caviar.
Black lentils contain easily digestible vegetable protein, which consists of essential amino acids; carbohydrates, fats, minerals (potassium, iron, phosphorus, magnesium, zinc, calcium); vitamin C and B vitamins; fiber and, most importantly, about 90% of the total daily intake of folic acid needed by the body.
Black lentils can be used both as a separate dish and added to other cereals for a side dish. It is great for soups, salads and pastes.
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The French brand MARKAL specializes in the production of organic groceries - cereals, flour, legumes, dried fruits, etc. High quality and amazing taste of these products are appreciated by consumers in 40 countries.
| Weight | 500 g |
| Manufacturer | Markal |
| Trademark | Markal |
| Country of trademark registration | France |
| Energy value per 100g / 100ml | 1459 kJ / 345 kcal |
| Storage temperature | from +16 °C to +22 °C |
| Shelf-life | 16 months |
| Certification | Agriculture Biologique |
Organic black lentils.